Apple Iced Tea

Ingredients

• 3 Cups, brewed and cooled English breakfast tea
• 1 Cup of Graves apple Juice
• Lemon slices for garnish

Directions

1. Brew your tea and let steep for 5 minutes, let cool

2. In a large pitcher pour in the Apple juice, add your tea and mix

3. Serve chilled, garnished with ice cubes and lemon slices!